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  • Morgan Kulas

Lavender Lemonade


Lavender Lemonade


Ingredients


- 4 cups water

- 1 cup dried lavender flowers

- 1 cup lemon juice

- sugar or honey to taste


Directions


- make an infusion by boiling 2 cups of water and pouring over lavender flowers

- cover and steep for 10 minutes

- strain infusion into a pitcher and discard lavender flowers

- add two cups of cold water and lemon juice and stir

- add sweetener to taste

- refrigerate before serving


Enjoy!